Double Chocolate Cannabis Banana Bread Muffins
I love classic banana bread, but adding cocoa powder, chocolate chips, and cannabis really makes it that much better!
Servings: 18
Equipment
- Oven
- Muffin tin
Ingredients
- 1 1/2 cups flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 3 large bananas mashed (about 1 1/2 cups)
- 1/3 cup unsalted butter melted
- 2 tablespoons cannabis butter melted
- 1/4 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg beaten
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350 F and line a muffin tin with cupcake liners. You can also use a lightly greased 9x5 inch loaf pan.
- In a medium sized mixing bowl, whisk together flour, cocoa powder, baking soda, and salt. Set aside.
- In a larger bowl, combine mashed bananas with melted butters. Stir in the brown sugar and granulated sugar. Then add the egg and vanilla.
- Gradually stir in the dry ingredients, being careful not to overmix. Then, stir in 1/2 cup chocolate chips.
- Fill each cupcake liner to about 2/3 full and top each with the remaining chocolate chips.
- Bake for 15 minutes or until a toothpick inserted into the center of one muffin comes out clean.
Video
Notes
Makes 18 muffins. Approximate serving size = 1 muffin.