Cannabis Cinnamon Rolls - The Easy Way
Cinnamon rolls are so delicious, but making them from scratch is a lot of work. Fake homemade cinnamon rolls by using crescent dough instead!
Prep Time15 minutes mins
Cook Time12 minutes mins
Course: Breakfast
Cuisine: American
Keyword: cinnamon
Servings: 6
For the rolls
- 1 sheet crescent rolls or crescent dough
- 3 tablespoons butter softened
- 1 teaspoon cannabis butter softened
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
For the frosting
- 2 tablespoons butter
- 1 teaspoon cannabis butter
- 2 tablespoons cream cheese
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
- 1/2 cup powdered sugar
Preheat oven to 350F
Roll out crescent dough or crescent rolls and pinch the seams together.
Combine softened butter and cannabis butter and spread evenly over the dough, leaving an inch bare at the top.
Mix together brown sugar and cinnamon, and sprinkle over the dough.
Starting from the long end, roll up the dough tightly, and cut into 6 even pieces.
Place rolls into a well greased muffin tin and bake for 12-15 minutes.
To make the frosting, mix all of the ingredients together until smooth and lump free. Drizzle over the rolls while they're still warm and serve!